Meet the Team
Left to right: Maisie Pilkinton, Accounting & Manager; Mendi Brown, Garden/Assistant Manager; Chris Dollar, Owner/General Manager; Willie Collins, Sausage/Kured Meat Specialist; Randal Holder, Cutting Room Manager.
Left to right: Maisie Pilkinton, Accounting & Manager; Mendi Brown, Garden/Assistant Manager; Chris Dollar, Owner/General Manager; Willie Collins, Sausage/Kured Meat Specialist; Randal Holder, Cutting Room Manager.